This act allows those who are undergoing court proceedings and who have had their goods seized for surety, to have some of their goods provisionally restored to prevent undue financial hardship.
This act creates both local and central boards of health, with the aim of protecting the public from infectious diseases. The goals, powers, and responsibilities of the health boards, as well as their management, are specified within the act.
This act makes provisions for the pursuit of justice through legal means should property be damaged after an individual's death, and for any monetary awards to be added to the individual's estate.
This is an amendment to a past quarantine act, which allows any officer who has been charged with the duty of clearing a quarantined ship, to allow that ship passage after being presented with proof of the ship being free of disease.
This act repeals part of an act first passed in 1845, which was an amendment to an act passed in 1841. The original act set standards by which inspectors are to grade fish set to be exported out of the province.
This act allows for the Board of Health for the City and County of Saint John to make rules and regulations for quarantines as defined under provincial legislation.
This act continues an act first passed in 1839 which consolidated several past acts concerning the building and maintenance of lighthouses in the province.
This act defines how duties charged on imported goods are to be collected and distributed. It specifies who is responsible for the collection of duties, what they are to do with the money, and how they are to be recompensed.