An Act to provide for the Support of the Grammar School in Halifax, and for other public purposes therein contained. |
34 George III – Chapter 15 |
1794 |
This act places a duty on certain goods imported into the province in order to fund schools in the district of Halifax. |
Early Canadiana Online |
An Act for the better regulating the Herring Fishery in the Counties of Annapolis, and King’s County, and the exportation of pickled Herring from the said Counites. |
34 George III – Chapter 14 |
1794 |
This act was not published. |
Early Canadiana Online |
An Act to enable the Justices of the Peace, and Grand Jury, for the District of Colchester, to assess the Inhabitants of the Townships of Truro, Onslow, and Londonderry, as also the Inhabitants on the lower Settlement of Sewack [Stewiack], Shubenaccadie [Shubenacadie], Gay’s River, and the Settlers on the Road leading from Truro to Gay’s River, for the repairs of the said Road. |
34 George III – Chapter 13 |
1794 |
This act was not published. |
Early Canadiana Online |
An Act for making, repairing, laying out, and altering, Highways, Roads, Bridges and Streets, within the County of Annapolis, and for the more equal apportionment of the Work and Labour of the Inhabitants of the said County, to be performed in and about the same. |
34 George III – Chapter 12 |
1794 |
This act was not published. |
Early Canadiana Online |
An Act in addition to, and amendment of, an Act, passed in the Thirty-second year of the reign of His late Majesty, entitled, “An Act for establishing and regulating a Militia.” |
34 George III – Chapter 11 |
1794 |
This act was not published. |
Early Canadiana Online |
An Act for providing for the Trial of Issues, by Justices of Nisi Prius, in the Counties of Sydney, Lunenburg, Queen’s County, and Shelburne. |
34 George III – Chapter 10 |
1794 |
This act establishes the court of the king's bench to four new counties in the province. |
Early Canadiana Online |
An Act to regulate the packing and inspecting of Salted Beef and Pork, for Exportation. |
34 George III – Chapter 9 |
1794 |
This act places regulations on how salted beef and pork is to be packed for export, and the standards to be met before these products are exported. Inspectors are given authority to inspect the product to assure that they meet the required standards, and penalties for attempting to contravene the standards are specified. |
Early Canadiana Online |
An Act to continue in Force, the several Acts therein mentioned. |
34 George III – Chapter 8 |
1794 |
This act was not published. |
Early Canadiana Online |
An Act in addition to, and amendment of, an Act, made in the Thirty-third year of His present Majesty’s reign, entitled, “An Act for granting to His Majesty certain Duties on Wine, Rum, and all other distilled Spirituous Liquors, and Brown Sugar, for the purpose of paying the Interest, and reducing the Principal, of the Public Debt of this Province,” and also to revive, amend, and render more effectual, an Act passed in the same Thirty-third year of His present Majesty’s reign, entitled, “An Act for providing for the Support of His Majesty’s Government in this Province, by laying an additional Duty on Wine, Rum, and other Articles therein mentioned, and for encouraging the Agriculture, Fisheries and Commerce, of this Province.” |
34 George III – Chapter 7 |
1794 |
An amendment to an act passed in 1793, which modified how the duties on spirits and sugars are collected in order to keep better track of how much revenue is being brought in by these taxes, and to better apply them to the province's debt. |
Early Canadiana Online |
An Act for altering the Time of holding the Inferior Court of Common Pleas, and General Sessions of the Peace, for the County of Cumberland, in the Spring of the Year. |
34 George III – Chapter 6 |
1794 |
This act was not published. |
Early Canadiana Online |