An Act for laying a Duty of Excise of Three Pence per Gallon on all Rum, and other Spirituous Liquors distilled within this Province, and for granting a Bounty on the Exportation thereof.
-
Province
-
Chapter33 George II – Chapter 19 (Session 2)
-
Year1759
-
Concepts
-
Jurisdictional Relevance
-
Number of Articles10
-
DescriptionThis Act imposes further duties on rum and liquors, as the duties previously imposed by the Acts listed were found insufficient.
-
SourceNot available