An Act to continue an Act intituled An Act to regulate the inspection of Dry and Pickled Fish or home consumption and for exportation. Passed 7th April 1852.

  • Province
    New Brunswick (1786-1867)
  • Chapter
    15 Victoria Chapter 50
  • Year
    1852
  • Concepts
    Trade Regulation
  • Jurisdictional Relevance
    Provincial/Provinciale
  • Number of Articles
    1
  • Description
    This act continues prior legislation relating to the inspection of dry and pickled for both domestic consumption and exportation.
  • Source
    Early Canadiana Online